Education and Utilization of Straw as Organic Fertilizer in Mergosingo Village Jatirejoyoso

Authors

  • Melly Amalia Vardia Universitas Islam Raden Rahmat Malang
  • Siska Ayu Wanda Universitas Islam Raden Rahmat Malang

DOI:

https://doi.org/10.32815/jpm.v4i2.1096

Keywords:

Education, Organic Fertilizer, Straw

Abstract

Purpose: This study enhances sustainable agricultural practices by addressing straw waste management issues in Mergosingo Hamlet, Jatirejoyoso village. The aim is to promote the utilization of straw as an organic fertilizer and highlight its relevance within the agricultural sector.

Method: Using a qualitative approach, we conducted a one-day educational program for Mergosingo's farming community. Data collected from instructional sessions and discussions were analyzed to explore the adoption of straw as an organic fertilizer for sustainable land management.

Practical Applications: This research benefits farmers, practitioners, and policymakers by offering a solution to curb environmental pollution from conventional waste practices. Embracing straw as organic fertilizer could increase crop yields, reduce environmental impact, and improve soil health.

Conclusion: This study addresses straw waste and the transition to sustainable agricultural practices. The advocacy for straw's use as organic fertilizer contributes practical insights, advancing agricultural sustainability and environmental awareness.

References

Amam, A., & Rusdiana, S. (2021). Pertanian Indonesia Dalam Menghadapi Persaingan Pasar Bebas. Jurnal Agriovet, 4(1), 37–68. https://doi.org/10.51158/agriovet.v4i1.506

Amk, E. S. (2020). Environmental and Health Impact of Open Burning Rice Straw. Egyptian Journal of Occupational Medicine, 44(3), 679–708. https://doi.org/10.21608/ejom.2020.118349

BPS. (2020). Luas Panen, Produktivitas dan Produksi Padi (Sawah dan Ladang) Menurut Kecamatan di Kabupaten Malang, 2013-2019. Badan Pusat Statistik Kabupaten Malang. https://malangkab.bps.go.id/statictable/2020/06/08/851/luas-panen-produktivitas-dan-produksi-padi-sawah-dan-ladang-menurut-kecamatan-di-kabupaten-malang-2013-2019.html

Fadillah, T., Hakim, D., & Rindayati, W. (2022). Pengaruh Asimetris Nilai Tukar Rupiah terhadap Nilai Ekspor Sektor Pertanian Indonesia. Jurnal Ekonomi Pertanian dan Agribisnis, 6(1), 314–325. https://doi.org/10.21776/ub.jepa.2022.006.01.14

Grebeníček, P. (2012). Role of Agriculture in Strategic Planning of Regional Development in Regions of the Czech Republic. https://www.semanticscholar.org/paper/Role-of-Agriculture-in-Strategic-Planning-of-in-of-Greben%C3%AD%C4%8Dek/f5d259d1f8064258410edb4a9e1a4c0d81424e3f

Hakim, F. A. R. (2018, Oktober 17). Pengaruh Chromolaena Odorata Dan Jerami Sebagai Pupuk Dalam Bentuk Segar Dan Kompos Terhadap Pertumbuhan Dan Hasil Tanaman Padi. https://www.semanticscholar.org/paper/PENGARUH-Chromolaena-odorata-DAN-JERAMI-SEBAGAI-DAN-Hakim/13639343468a6f30ec2a3c19db2cb11ac214517c

Harsányi, E., Nagy, O., Harsányi, G., & Nagy, J. (2014). The role of agriculture in regional development. Acta Agraria Debreceniensis, 60, 25–30. https://doi.org/10.34101/actaagrar/60/2018

Hasan, L., & Osronita, O. (2021). Pemanfaatan Jerami Padi untuk Meningkatkan Perekonomian Petani di Korong Sungai Pinang. ARSY : Jurnal Aplikasi Riset kepada Masyarakat, 2(1), 23–29. https://doi.org/10.55583/arsy.v2i1.143

Hazmi, M., Suryaningrum, D. A., Umarie, I., Oktarina, & Hari Swasono, Muh. A. (2023). Emerging Trends and Future Directions in Organic Agriculture and Environmentally-friendly Farming Practices: A Bibliometric Analysis. West Science Interdisciplinary Studies, 1(07), 416–425. https://doi.org/10.58812/wsis.v1i07.124

Platis, D., Anagnostopoulos, C., Tsaboula, A., Menezes, G., Kalburtji, K., & Mamolos, A. (2019). Energy Analysis, and Carbon and Water Footprint for Environmentally Friendly Farming Practices in Agroecosystems and Agroforestry. Sustainability, 11(6), 1664. https://doi.org/10.3390/su11061664

Putra, A. P. (2021, September 13). Wapres: Pertanian Jadi Tulang Punggung Perekonomian di Tengah Pandemi. Kementerian Pendayagunaan Aparatur Negara dan Reformasi Birokrasi. https://www.menpan.go.id/site/berita-terkini/dari-istana/wapres-pertanian-jadi-tulang-punggung-perekonomian-di-tengah-pandemi

Sadiyah, Fitria, Sadiyah, F., & Politeknik Pembangunan Pertanian Yogyakarta Magelang. (2021). Dampak Pandemi Covid-19 terhadap Pertumbuhan Ekonomi dan Perdagangan Komoditas Pertanian di Indonesia. Jurnal Ekonomi Pertanian dan Agribisnis, 5(3), 950–961. https://doi.org/10.21776/ub.jepa.2021.005.03.30

Shang, X., Song, S., & Yang, J. (2020). Comparative Environmental Evaluation of Straw Resources by LCA in China. Advances in Materials Science and Engineering, 2020, 1–16. https://doi.org/10.1155/2020/4781805

Wahyuni, S., & Yani, F. (2019, Februari 1). Pemanfaatan Jerami Sebagai Bahan Baku Pembuatan Pupuk Organik Di Desa Pematang Johar Kecamatan Labuhan Deli Kabupaten Deli Serdang. Https://Www.Semanticscholar.Org/Paper/Pemanfaatan-Jerami-Sebagai-Bahan-Baku-Pembuatan-Di-Wahyuni-Yani/b900e659130c36ffca60cfbab785377bd1aee259

Wihardjaka, A. (2021). Dukungan Pupuk Organik Untuk Memperbaiki Kualitas Tanah Pada Pengelolaan Padi Sawah Ramah Lingkungan. Jurnal Pangan, 30(1), 53–64. Https://Doi.Org/10.33964/Jp.V30i1.496

Yunindanova, M. B. (2022). Mempersiapkan Transformasi Pertanian Indonesia Di Era Society 5.0. Agrosains : Jurnal Penelitian Agronomi, 24(1), 32. https://doi.org/10.20961/agsjpa.v24i1.59741

Downloads

Published

2023-11-01

How to Cite

Vardia, M. A., & Wanda, S. A. (2023). Education and Utilization of Straw as Organic Fertilizer in Mergosingo Village Jatirejoyoso. Jurnal Pengabdian Masyarakat, 4(2), 336–342. https://doi.org/10.32815/jpm.v4i2.1096

Similar Articles

<< < 1 2 

You may also start an advanced similarity search for this article.