Manufacturing of Tools and User Assistance for Spice Grinding Machine for Setia SMEs

Demi Ramadian; Addin Akbar; Rizaldi Sardani; Wahyu Fitrianda Mufti; Suci Oktri Viarani

doi:10.32815/jpm.v4i2.1207

Authors

Demi Ramadian Politeknik ATI Padang
Addin Akbar Politeknik ATI Padang
Rizaldi Sardani Politeknik ATI Padang
Wahyu Fitrianda Mufti Politeknik ATI Padang
Suci Oktri Viarani Politeknik ATI Padang

DOI:

https://doi.org/10.32815/jpm.v4i2.1207

Keywords:

Spice Grinder, Herbs, Seasoning

Abstract

Purpose: This research project aims to address operational challenges faced by Setia SME, which specializes in spice sales. Specifically, we aim to design a spice-grinding machine to enhance processing efficiency.

Method: We conducted a comprehensive analysis of Setia SME's challenges and formulated a research design that included machine development. Data collection involved surveys, interviews, and on-site observations, analyzed for feasibility.

Practical Applications: The successful implementation of the spice grinding machine will boost Setia SME's operational efficiency by eliminating off-site grinding, reducing costs, and increasing production capacity. The technology may benefit other SMEs in the spice industry.

Conclusion: This research offers practical solutions to Setia SME's spice processing challenges, demonstrating the value of innovation and technology for SMEs in improving efficiency and sustainability.

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